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People have a penchant for monotony and thrive on routine when in reality, we only need to take a step outside the box and dare to be a little different. Each individual has the capacity to achieve the extraordinary. SFC Plus was launched for those who defy tradition and for the inherent trailblazers waiting to break free in all of us.The journey from a single outlet in Abu Dhabi, UAE in 1993 to the 37 restaurants that span UAE and India today, is a story in itself - of breaking barriers and setting trends.
Hardee's
Behind Lulu Hypermarket, Old Baladiya MarketIt all started back in the 1960s when Wilbur Hardee opened the first Hardee’s in Rocky Mount, North Carolina and offered customers charbroiled hamburgers, fast service and drive-thru window.Since then, Hardee’s gained immediate popularity and the chain grew rapidly. By the end of the decade, there were nearly 200 Hardee’s restaurants, including international locations such as Heidelberg, Germany.Our history in the Middle East and North Africa region goes back to 1981 when Americana Group opened the first Hardee’s outlet in Kuwait, and from there we’ve been growing year after year. Today, Hardee’s operates over 2000 quick service restaurants in 32 of America’s 50 states and over 200 outlets in the Middle East and North Africa region.
People have a penchant for monotony and thrive on routine when in reality, we only need to take a step outside the box and dare to be a little different. Each individual has the capacity to achieve the extraordinary. SFC Plus was launched for those who defy tradition and for the inherent trailblazers waiting to break free in all of us.The journey from a single outlet in Abu Dhabi, UAE in 1993 to the 37 restaurants that span UAE and India today, is a story in itself - of breaking barriers and setting trends.
KFC
Next To Nbad, Near Co-Op, 9Th StreetKentucky Fried Chicken, pioneered by Colonel Harland Sanders, has grown to become one of the largest quick service food service systems in the world - with currently more than a billion "finger lickin' good" Kentucky Fried Chicken dinners served annually in more than 100 countries and territories. But success didn't come easily.
People have a penchant for monotony and thrive on routine when in reality, we only need to take a step outside the box and dare to be a little different. Each individual has the capacity to achieve the extraordinary. SFC Plus was launched for those who defy tradition and for the inherent trailblazers waiting to break free in all of us.The journey from a single outlet in Abu Dhabi, UAE in 1993 to the 37 restaurants that span UAE and India today, is a story in itself - of breaking barriers and setting trends.
Pizza Hut
Near Millennium Hotel, Khalifa StreetThe basic internal philosophy was and still is "Take care of the customer." The Pizza Hut brand experience resonates today: generosity, hard work, friendships, innovation, naturalness, and fun. It was and always will be more than just the pizza.
Subway
Food Court, Level 1, Yas MallEvery day, we strive to conduct business in a way that has a positive impact on the environment while improving the lives of our customers, franchisees, employees, vendors and communities worldwide. We believe that using good, environmentally sound business practices help increase our franchisees' profitability, improve our customers' dining experience as well as help protect the planet.